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What's For Dinner? (Cobleskill Sept-Nov)

WHAT'S FOR DINNER?

September 19, 26, October 3, 17, 24, 31 (no class October 10), 4:30-5:30 p.m.

Join our nutrition educator, Kimberly, for a 6-week series of classes to learn about both the "why" of eating healthy and the "how". About one hour a week includes a short nutrition lesson and time for participants to create a dish together which they can then sample. The classes are free, supportive, fun, and interactive.

People under the age of 18 are welcome to attend along with a registered adult, but please note that age 8 and older are recommended (basic reading skills and ability to help create the dish will make it a more satisfying event for participating children).

Classes will be held in the large meeting room of CCE Schoharie & Otsego building (173 S Grand St, Cobleskill).

Classes begin promptly at 4:30pm; you may enter the class space beginning at 4:15pm. 

Please note that mask wearing and any other required COVID-19 protocols will be based on the current guidance from the health department and/or CDC. As of August 8, transmission levels are low and masking indoors is not recommended unless you have a recent exposure. If you have symptoms or a positive test, please do not attend class.

Please let us know in advance if you have any food allergies or dietary restrictions.



Event Coordinator: Kimberly Ferstler Host County: Schoharie and Otsego
Location: 173 South Grand Street, Cobleskill, NY
Event Dates Registration Opens Registration Ends  
September 19, 2022 - October 31, 2022       Add to My Calendar August 8, 2022 September 18, 2022 CLOSED
 

 

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