WHAT'S FOR DINNER?
May 26, June 2, 9, 16, 23 & 30
Join our nutrition educator, Kimberly, for a 6-week series of classes to learn about both the "why" of eating healthy and the "how". About one hour a week includes a nutrition lesson and time for participants to create a dish together which they can then sample. The classes are free, supportive, fun and interactive.
People under the age of 18 are welcome to attend along with a registered adult, but please note that age 8 and older are recommended (basic reading skills and ability to help create the dish will make it a more satisfying event for participating children).
Classes will be held in the large meeting room of CCE Schoharie & Otsego building (173 S Grand St, Cobleskill).
Classes begin promptly at 5:00pm; you may enter the class space beginning at 4:45pm.
We ask that you wear a mask regardless of vaccination status, but please note that mask wearing and any other required COVID-19 protocols will be based on the current guidance from the health department and/or CDC. As of April 18, masks are recommended but not required.
Please let us know in advance if you have any food allergies.
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